25 July - Herbalism by Susie Henderson

Summer Reading Program
Herbalism at Mountain Sage
Teacher - Susie Henderson
Assistants - Joan and Carmen

Different kinds of Herbs

Uses for cooking and Medicines

Stevia is alternative for sugar

Lavender craft

Dried herbs ready for soup or sauce

Week 4 Fine Dining for Children by Sandy Smith

Fine Dining by Sandy Smith
Assistant Volunteers: Veronica, Joan and Carmen

Setting up a formal dining.

Pay attention to the design of the plates

Follow the direction of placing

the silverwares and the glasses

Using the table napkin on your lap

and leaving it on your seat

if you need to get up but not done eating.

We will try how to use the fork

and using fingers for finger foods

On using the fork properly

The art of napkin folding

and making basic napkin ring

Finish product